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How to check the quality of almonds?
Check for Freshness: Fresh almonds should have a crisp texture and a pleasant, nutty aroma.
Look for Uniformity: High-quality almonds are usually uniform in size, shape, and color.
Examine the Color: Almonds should have a light brown or pale beige color, not too dark or discolored.
Smell Them: Almonds should smell fresh and nutty, not rancid or musty.
Test for Softness: Almonds should be firm when bitten into, not soft or chewy.
Inspect for Cracks: Avoid almonds with cracks, as they may be stale or damaged.
Check for Oiliness: Fresh almonds have a natural oiliness; however, if they feel excessively greasy, they may be spoiled.
Avoid Excessive Dust: Almonds that are covered in dust or debris may be old or improperly stored.
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